Burgerstein Omega-3 EPA Weichkaps
Product information
High EPA softgels from sustainable fish oil
High EPA amount per softgel
Fish oil from certified sustainable fisheries
Neutral taste minimal aftertaste
Convenient once daily intake
Vitamin E included for stability
Fish derived gelatin for good tolerance
High EPA softgels from sustainable fish oil
Product details
Burgerstein Omega‑3 EPA Softgels are a dietary supplement formulated with a concentrated content of eicosapentaenoic acid EPA. The product provides EPA and DHA from fish oil in clearly declared amounts and is intended for daily use as part of a varied diet.
Features
- High EPA content per softgel
- Fish oil sourced from certified sustainable fisheries
- Neutral taste and well tolerated
- Simple once daily dosing
- Includes vitamin E for product stability
These features enable straightforward integration into daily routines. The softgel format reduces noticeable taste and facilitates swallowing. Transparent labelling of EPA and DHA amounts allows users to monitor intake precisely.
Ingredients
Fatty acids from fish oil, edible gelatin (fish), glycerin as humectant, vitamin E (D‑alpha‑tocopherol and mixed tocopherols)
Application
Take one softgel daily with a meal. Store at room temperature and keep out of reach of young children. Do not exceed the recommended daily dose.
Composition
Per softgel: total fat 564 mg, EPA 378 mg, DHA 72 mg, Vitamin E 7.5 mg. Fatty acid amounts refer to the single dose.
Nutritional values
Per softgel: Fat 564 mg; EPA 378 mg; DHA 72 mg; Vitamin E 7.5 mg. Further detailed information can be found on the product label.
Manufacturer
Developed in Switzerland and manufactured in Germany by Antistress AG. Manufacturer details are printed on the packaging.
Official nutrition claims
EPA and DHA contribute to the normal function of the heart. The beneficial effect is obtained with a daily intake of 250 mg of EPA and DHA.
DHA and EPA contribute to the maintenance of normal blood triglyceride levels. The beneficial effect is obtained with a daily intake of 2 g of DHA and EPA.
EPA and DHA contribute to the maintenance of normal blood pressure. The beneficial effect is obtained with a daily intake of 3 g of EPA and DHA.