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Biofarm Couscous

500 g

Product information

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Biofarm Couscous – 500g from organic farming

organic durum wheat semolina from sustainable farming

quick preparation in just 5 minutes

versatile use for many dishes

high in protein and carbohydrates

ideal for a gluten-containing diet

traditionally prepared in the North African style

Biofarm Couscous – 500g from organic farming

Product Details

The BIOFARM Couscous is made from high-quality durum wheat semolina sourced from organic farming. This couscous is not only a flavorful side dish but also a versatile ingredient in many North African and Mediterranean dishes. Organic couscous is known for its quick preparation and ability to absorb flavors, making it ideal for salads, main courses, and even desserts.

Features

  • 100% organic: Made from durum wheat semolina from organic farming.
  • Quick preparation: Ready to serve in just 5 minutes.
  • Versatile: Perfect for a variety of dishes – from fillings to salads.
  • Nourishing: High content of protein and carbohydrates.
  • Contains gluten: Ideal for those who include gluten in their diet.
  • Traditional preparation: Perfect for cooking in the North African style.

These features make the organic couscous not only a tasty but also a nutritious component of any diet.

Ingredients

Durum wheat semolina (IT) from organic farming.

Usage

COOKING TABLE:
Ratio: approx. 1:1.5
Cooking time: approx. 5 minutes. To prepare couscous, boil water with 2 tablespoons of Biofarm olive oil and a bit of sea salt. Then remove the pot from the heat, add the couscous, stir, and let sit for 10 minutes.

Composition

No other specific additions to this product.

Nutritional Values

The following nutritional values apply per 100 g:
Energy: 1504 kJ / 355 kcal
Fat: 1.7 g
Carbohydrates: 72.0 g
Protein: 11.0 g
Salt: 0.01 g

Mandatory Statements

The recommended daily dose should not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle.
Keep out of reach of small children.