morga Hanfmehl Bio glutenfrei
Product information
Organic Hemp Flour Gluten-Free for Versatile Recipes
gluten-free and versatile
high fiber content
rich protein source
ideal for baking and cooking
easy to dose
gently processed
Organic Hemp Flour Gluten-Free for Versatile Recipes
Product Details
The morga organic hemp flour gluten-free is a nutritious ingredient made from organic hemp seeds. It is excellent for use in various recipes, whether for baking bread, muffins, or for thickening sauces and soups. This flour is perfect for those who prefer a gluten-free diet without compromising the benefits of high-quality protein and fiber.
Features
- Gluten-free and versatile
- High fiber content
- Protein source
- Enhances smoothies and baked goods
- Easy to use in the kitchen
- Straightforward dosing
The high biologically active substance of morga hemp flour, such as its protein and fiber content, makes it ideal for a healthy and varied diet. With its subtle nutty flavor, it can be easily integrated into various recipes.
Ingredients
Hemp flour* (*from organic production)
Usage
Add hemp flour to your baking mixes or sauces. It is easy to use and can be dosed effortlessly. Recommended amount: Use as needed, typically 1-2 tablespoons per recipe.
Nutritional Values
| Nutritional Value | Amount | per |
|---|---|---|
| Energy | 1210 kJ | 100 g |
| Energy | 292 kcal | 100 g |
| Fat | 8 g | 100 g |
| Fat, of which saturated fatty acids | 1 g | 100 g |
| Carbohydrates | 2 g | 100 g |
| Carbohydrates, of which sugars | 1.9 g | 100 g |
| Fiber | 42 g | 100 g |
| Protein | 32 g | 100 g |
| Salt | 0.8 g | 100 g |
Mandatory Information
The recommended daily dose should not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle.
Keep out of reach of young children.
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