Vanadis Tagliatelle Nidi Dinkel
Product information
VANADIS Tagliatelle Nidi Dinkel – 500 g
Made from organic spelt
Demeter quality for high food safety
Versatile for various recipes
Low fat content for a healthy diet
Contains gluten suitable for people without gluten intolerance
Environmentally friendly manufacturing practices
VANADIS Tagliatelle Nidi Dinkel – 500 g
Product Details
VANADIS Tagliatelle Nidi Dinkel is a high-quality pasta made from organic spelt flour, combining the traditional pasta experience with a healthy twist. Made from Demeter-certified spelt, these tagliatelle provide a flavorful and nutritious base for a variety of dishes. The fine, nutty flavor of spelt makes them ideal for those who value healthy eating.
Features
- Made from organic spelt
- Demeter quality for high food safety
- Versatile for various recipes
- Low fat content for a healthy diet
- Contains gluten suitable for people without gluten intolerance
- Environmentally friendly manufacturing practices
These features guarantee valuable nutrition and conscious eating. The use of Demeter spelt ensures a sustainable and organic food choice. The low fat content and high versatility make the tagliatelle an excellent side dish or main ingredient in many recipes.
Ingredients
Light spelt flour
Usage
The Tagliatelle Nidi Dinkel can be boiled in boiling water for about 7-9 minutes until al dente. They can then be served with sauces of your choice or used in salads.
Notes
Store in a cool and dry place.
Nutritional Values
| Nutritional Value | Amount | per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 1440 kJ | 100 g | ||
| Energy | 344 kcal | 100 g | ||
| Fat | 1.3 g | 100 g | ||
| Fat, of which saturated fatty acids | 0.1 g | 100 g | ||
| Carbohydrates | 68 g | 100 g | ||
| Carbohydrates, of which sugars | 1.8 g | 100 g | ||
| Protein | 0 g | 100 g | ||
| Salt | 0 g | 100 g |
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