Pommel Apfelessig

Product Details

Pommel Apple Cider Vinegar is a high-quality apple vinegar that has been made for 50 years using a traditional recipe from fully ripe Swiss apples, honey, and herbs. Its mild and digestible acidity of 4.5% makes it an ideal addition to various salads and as a beneficial morning drink. Through natural fermentation, the quality and fruity flavor of the vinegar are preserved, making it a popular product in many kitchens.

Features

• Made from fully ripe Swiss apples
• Traditional recipe proven for 50 years
• Refined with honey and a harmonious blend of herbs
• Mild acidity of 4.5%
• Naturally fermented without artificial additives
• Slight turbidity due to natural ingredients

These features guarantee not only full flavor but also high digestibility and versatility of use. Pommel Apple Cider Vinegar can be used both as a dressing and in drinking cures.

Ingredients

Apple cider vinegar (Swiss apples), honey 5%, whey 5%, herbs, aroma extracts, seasoning, acidifier: lactic acid. Allergens: milk.

Application

Pommel Apple Cider Vinegar is pasteurized and has an acidity of 4.5%. It can easily be used as a salad dressing or as a morning drink. The vinegar should be protected from sunlight and heat. After opening, it may become slightly cloudy, indicating the naturalness of the product.

Legal Notices

The recommended daily dose should not be exceeded. Food supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of the reach of small children.