biosana Molke Eiweiss Pulver Natur
Product information
Whey protein powder 80% produced in Switzerland
80 percent protein content for increased protein intake
Neutral formulation without added flavours or fillers
Gluten free and without additives for easier tolerability
Dissolves well in water or milk for quick preparation
Versatile use in muesli yogurt quark and baking recipes
Suitable for vegetarians and diets compatible with diabetes
Whey protein powder 80% produced in Switzerland
Product details
Biosana Molke Eiweiss Pulver Natur is a readily soluble whey protein powder manufactured in Switzerland. It is intended for active people and for those wishing to increase their daily protein intake. With a protein concentration of 80 percent, the powder can be incorporated into protein-focused meal plans, vegetarian diets or reduced-carbohydrate approaches. The formulation is deliberately simple to allow broad culinary use and straightforward integration into everyday meals.
Features
- High protein content 80 percent
- Gluten free and without additives
- Suitable for vegetarians and people with diabetes
- Very good solubility in water or milk
- Versatile use in muesli yogurt or quark
- Easy portioning 2 3 tablespoons approx 30 g
These features make the powder practical to include in different preparations and snacks. The neutral composition permits enrichment of foods without added flavours or fillers, offering flexibility for both cold and warm applications.
Ingredients
Whey protein
Application
Recommended use is 2 to 3 tablespoons per serving, equivalent to approximately 30 grams, mixed into water or milk. The powder dissolves quickly and can also be stirred into muesli, yogurt or quark. Because of its neutral profile, it is a convenient option for boosting the protein content of snacks and meals. The appropriate daily amount depends on individual dietary needs and should be considered within the overall nutrient intake.
