De Rit Kichererbsen-Chips Rosmarin Bio
Product information
Bio Chickpea Chips with Rosemary
lower saturated fats for healthier enjoyment
organic chickpea flour as main ingredient
enhanced with rosemary for intense flavor
vegan and without artificial additives
Knospe and Demeter certified
ideal as a snack or with dips
Bio Chickpea Chips with Rosemary
Product Details
DE RIT Chickpea Chips Rosemary Bio is a delicious snack made from aromatic chickpeas sourced from controlled organic farming. These chips provide a wonderfully crispy bite and are enhanced with the intense flavor of rosemary. Additionally, they contain 30% less saturated fats compared to traditional chips, making them a healthier choice for enjoyment on the go or at home.
Features
- Made from organic chickpea flour
- Enhanced with natural spices like rosemary
- 30% less saturated fat for healthier enjoyment
- Certified Knospe and Demeter
- Suitable for a vegan diet
- Without artificial additives
These features make the chickpea chips not only delicious but also a conscious snack decision that is beneficial for health. They are ideal for a quick bite in between meals and also pair excellently with dips or salads.
Ingredients
Chickpea flour* 38.8%, potato starch*, potato flour*, sunflower oil*, sea salt, salt, rosemary*, garlic powder*, onion powder*, lovage*, black pepper*. Legend: * Organic, ** Knospe, *** Demeter.
Usage
The chickpea chips can be enjoyed at any time. A portion of 30 g is a perfect amount for a quick snack. Store in a cool, dry place to maintain crispness.
Nutritional Values
The nutritional values per 100 g are as follows:
Energy: 2040 kJ / 488 kcal
Fat: 24.7 g
Saturated Fat: 2.1 g
Carbohydrates: 58 g
Sugars: 0.9 g
Protein: 10.2 g
Salt: 2.5 g.
Mandatory Notes
The recommended daily dose should not be exceeded. Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle. Keep out of reach of small children.
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