morga Guarkernmehl glutenfrei Bio
Product information
Morga Guar Gum Gluten Free Organic – 150g
Organic and gluten-free
Excellent binding agent for various dishes
Provides a creamy consistency
Versatile in use
Naturally made from guar seeds
Easy to use and dose
Morga Guar Gum Gluten Free Organic – 150g
Product Details
MORGA Guar Gum is a plant-based thickening agent produced organically, perfect for binding and thickening dishes both cold and hot. It is gluten-free and derived from the guar plant, which primarily grows in tropical regions of Asia. This high-quality flour is ideal for a variety of dishes, from sauces to soups to desserts.
Features
- Organic and gluten-free
- Excellent binding agent for various dishes
- Provides a creamy consistency
- Versatile in use
- Naturally made from guar seeds
- Easy to use and dose
The organic ingredients and gluten-free composition provide a healthy alternative to conventional thickeners. With MORGA Guar Gum, you can easily optimize the consistency of your dishes without resorting to harmful additives.
Ingredients
Guar Gum* (Asia). *from organic production.
Application
Guar gum can be used in small amounts depending on the desired consistency. For proper dosage, we recommend starting with 1 teaspoon for 250 ml of liquid and adjusting as needed. It is ideal for thickening sauces, soups, dips, and spreads, as well as for desserts to achieve a delicious creamy texture.
Legal Notes
The recommended daily dose should not be exceeded.
Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of reach of small children.
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