Biofarm Kichererbsen Knospe
Product information
Organic Chickpeas for Creative Recipes
Organic cultivation guarantees high quality
High in protein and nutrient-dense
Versatile in cooking
Ideal for vegetarian and vegan dishes
Easy to prepare with soaking and cooking instructions
May contain traces of gluten and soy
Organic Chickpeas for Creative Recipes
Product Details
The BIOFARM chickpea sprouts are high-quality chickpeas sourced from organic farming in Italy. They are rich in valuable nutrients and an ideal ingredient for a variety of dishes. Whether in salads, soups, patties, or oriental dishes, chickpeas add a creamy texture and delicious flavor to any meal.
Features
- Organic cultivation guarantees high quality
- High in protein and nutrient-dense
- Versatile in cooking
- Ideal for vegetarian and vegan dishes
- Easy to prepare with soaking and cooking instructions
- May contain traces of gluten and soy
These features make BIOFARM chickpea sprouts a valuable addition to health-conscious diets.
Ingredients
Chickpeas from organic farming.
Application
For optimal results, chickpeas should be soaked in water overnight. The recommended ratio of chickpeas to water is 1:2.5. The cooking time is approximately 60 minutes. Salt and acidic ingredients like lemon juice or vinegar should only be added after cooking.
Composition
The chickpeas from organic farming are free from artificial additives and offer a natural taste that fits many different recipes.
Nutritional Values
| Nutritional Value | Amount | per | % | Measurement Accuracy |
|---|---|---|---|---|
| Energy | 1410 kJ | 100 g | ||
| Energy | 336 kcal | 100 g | ||
| Fat | 5.9 g | 100 g | ||
| Carbohydrates | 44.3 g | 100 g | ||
| Protein | 18.6 g | 100 g | ||
| Salt | 0.06 g | 100 g |
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