Schär Mix B Brotmehlmischung

Product Details

Schär Mix B bread mix is a gluten-free baking mixture specifically designed for people with gluten intolerance. This high-quality blend allows you to prepare fresh bread with healthy ingredients. The main components are corn starch, rice flour, and plant fibers like psyllium and bamboo, which contribute to digestive health.

Features

• Gluten-free, suitable for individuals with celiac disease or gluten intolerance
• Lactose-free and vegan, without eggs or palm oil
• High in fiber to support a healthy diet
• Contains whole grain rice flour and lentil flour for enhanced nutritional value
• Easy preparation compatible with the gluten-free program in bread machines
• Versatile applications ideal for different types of bread

These features make the Mix B bread mix a practical and healthy choice for anyone wanting to enjoy gluten-free bread.

Ingredients

Corn starch, rice flour, plant fiber (psyllium, bamboo), whole grain rice flour (3.8%), lentil flour (3.6%), dextrose, thickening agent (hydroxypropylmethylcellulose), salt. May contain traces of: soy.

Usage

For preparation in a bread machine, select the gluten-free program, which takes about 1 hour and 50 minutes, along with the “dark crust” option. Be sure not to exceed the maximum fill of the bread machine. Recipes for inspiration can be found at www.schaer.com.

Composition

The exact composition ensures high baking quality and flavor diversity.

Nutritional Values

Per 100 g: Energy 1459 kJ (344 kcal), Fat 0.6 g, of which saturated fat 0.1 g, Carbohydrates 80 g, of which sugars 2.8 g, Fiber 5.3 g, Protein 2.5 g, Salt 0.76 g.

Mandatory Information

The recommended daily dose must not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet as well as a healthy lifestyle.
Keep out of reach of small children.