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Product information
Highly Bioavailable Iron with Plant Yeast – 120 Tablets
Highly bioavailable iron for improved absorption
Contains vitamin C from acerola cherries for support
Suitable for vegans and vegetarians
Well tolerated and tasteless
Free from sugar, gluten, and lactose
Contributes to improving vitality
Highly Bioavailable Iron with Plant Yeast – 120 Tablets
Product Details
Strath Iron is a natural dietary supplement that combines fermented iron from the Koji fungus and plant yeast. This product is specifically formulated to support energy metabolism. Thanks to the combination of highly bioavailable iron and additional vitamin C from acerola cherries, Strath Iron enhances iron absorption. It is ideal for active individuals as well as vegans and vegetarians.
Features
- Contains highly bioavailable iron from Koji yeast
- Vitamin C to enhance iron absorption
- Suitable for vegans, vegetarians, and individuals with celiac disease
- Well tolerated and tasteless
- Free from sugar, gluten, and lactose
- Contributes to improving vitality
Ingredients
Plasmolyzed plant yeast 26% (S. cerevisiae, plant extract), filler (microcrystalline cellulose), fermented Koji with iron 17% (inactive Koji, iron sulfate), filler (calcium phosphates), corn starch, acerola powder 5%, coating agent (hydroxypropylmethylcellulose), colorant (caramel), stabilizer (food fatty acids), coating agent (food fatty acids), rice starch, colorant (vegetable carbon).
Usage
The recommended dosage for adults and adolescents aged 12 years and older is 1 tablet daily. One tablet covers 100% of the recommended daily intake of iron (14 mg). The recommended daily dose should not be exceeded.
Legal Notices
The recommended daily dose should not be exceeded.
Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of reach of young children.
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