VITAM Bouillon Paste klar

For centuries mustard has been regarded as one of the most widespread, cultivated and used spices in the world. The valued spice and medicinal plant is popular thanks to its versatility and health-promoting effects. But what makes mustard so special and how can it be used in everyday life?

It is the smallest, yet the most valuable part of the wheat grain: wheat germ. Due to its particularly high nutrient density and significant amounts of natural vitamin E, protein and fat, it can help alleviate many health problems. Why shouldn't this nutrient-packed bomb, unknown to many of us, be a regular part of our diet?

This garlic causes neither body nor breath odour and is very on-trend: it contains significantly more antioxidants than regular garlic, supports the heart and immune defences and helps prevent age-related vascular changes. What makes black garlic special?