Schär Zwieback glutenfrei
Product information
Crispy gluten-free rusks for enjoyment
Gluten-free and ideal for those with celiac disease
Contains high-quality plant-based ingredients
High in fiber for healthy digestion
Crispy texture for top-notch enjoyment
Lactose-free and palm oil-free for allergy-friendly diets
Versatile use perfect with butter or jam
Crispy gluten-free rusks for enjoyment
Product Details
The gluten-free rusks from Schär are specially formulated for people with gluten intolerance. Each package contains 175 g of rusks, distinguished by their crispy texture and perfect as a snack or accompaniment.
Features
- Gluten-free and ideal for those with celiac disease
- Contains high-quality plant-based ingredients
- High in fiber for healthy digestion
- Crispy texture for top-notch enjoyment
- Lactose-free and palm oil-free for allergy-friendly diets
- Versatile use – perfect with butter or jam
These features make Schär rusks a great choice for anyone who values a gluten-free diet without sacrificing taste and enjoyment.
Ingredients
Maize starch, rice flour, high oleic sunflower oil, sugar, plant fiber (psyllium, bamboo), rice syrup, thickener: hydroxypropyl methylcellulose, buckwheat flour, lentil flour, pea protein, yeast, salt, natural flavor.
Use
The rusks are ideal for direct consumption or as an accompaniment to various dishes. Enjoy them classically with butter or your favorite jam. The recommended portion depends on your needs.
Mandatory Information
The recommended daily dose should not be exceeded. Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of young children.
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